We always make the classics, but our favorites are our rotating seasonal specials,
filled with fresh local ingredients and creative flavor combinations.
We proudly source our ingredients from the best local providers:
Beretta Family Organic Dairy, TCHO chocolate (made here in San Francisco!), and Batter Bakery.
Here’s this week’s menu:
TODAY’S SEASONAL SCOOPS
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•Strawberry White Balsamic
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•Fresh Mint Chip
(check / for other special menu items)
THE CLASSICS (always available)
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•Vanilla
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-Add homemade malt syrup or cinnamon cookie crumbles?
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•TCHO 60.5% Dark Chocolate
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-Add homemade spicy syrup or pistachio brittle?
CARRIERS
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•Handmade waffle cone
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•Vegan Popsicles
January
February
March
April
May
June
July
August
September
October
November
December
We craft flavors from produce that is locally abundant and at its peak of ripeness.
OUR SEASONAL SPECIALTY FLAVORS
TM
Photo by Nicole Grant, The Bold Italic
Photo by Nicole Grant, The Bold Italic
Photo by Gil Riego Jr., SFWeekly
Photo courtesy of NotCot.com
Meyer Lemon Gingersnap
Earl Grey with Milk Chocolate Chips
Blood Orange with Pistachio Shortbread
Rhubarb Crisp
Strawberry White Balsamic
Olive Oil with Lavender Shortbread
Honey Nectarine
Sweet Corn with Summer Berries
Creme Fraiche with Pear Caramel
Maple Brown Sugar Squash
Apple-Quince Streusel
Sticky Toffee Pudding
